You are most likely aware that Lima is Peru’s capital and largest city. What’s number two?
We were clueless as well until en route from the airport in Arequipa (pronounced R-uh-keep-uh) to our hotel when the driver mentioned that the “White City,” as it is known, held that distinction.
All we knew was that the city is beautiful, has a warm climate, and a reputation for delicious food. Which suited us just fine after so many long touring days in brisk weather. This was exactly the break we needed before heading to Colca Canyon, the final stop on our Peru adventure.


When we opened the door to our room at the Hotel Plaza Central, a converted historic mansion, we couldn’t believe our eyes. Our wraparound windows looked right out at Plaza de Armas, the city’s main square. This 3-night stay was turning out great already!


After unpacking it was time for lunch. Edd, who enjoys researching restaurants, had seen rave reviews about artisanal hamburgers at The Red Pig, so off we went. We completely agreed with a sign on the wall there because the burgers were indeed incredible.


The only plans for our visit to Arequipa were to rest, get some laundry done, and take a morning walking tour of the city. The parks, churches, and colonial architecture reminded us of Cuenca.


The warm, sunny weather and flat terrain were ideal for leisurely strolls. We never tired of looking at El Misti, the majestic snow-capped volcano in the distance.


Pie, both of the dessert and pizza varieties, seemed to be a theme of our culinary “journey.” That pulled pork pizza with a ramekin of au jus to pour on each slice was a revelation!


Intrigued by the huge Basilica Cathedral of Arequipa across from our hotel, we decided to take the guided tour that was offered. It’s really not as big as it appears because the side, not the front, faces the square. Numerous remodels have taken place since its opening in the 1500s to repair damage caused by strong earthquakes.


Going up on the roof provided an unobstructed view of El Misti and a totally different perspective of Plaza de Armas.
Arequipa exceeded expectations. We usually don’t repeat experiences but would happily return, especially during Cuenca’s chilly July and August. Alas, three flights to get there is a big ask.



On to Colca Canyon. During the long ride we gazed out at magnificent mountains and often spotted vicuña, Peru’s national animal with the world’s most valuable wool (a full-length cape can sell for $6,000).

At a pit stop Edd got up close and personal for a selfie with a friendly llama.

We paid a visit to one of several thermal hot springs in the area located right next to the Colca River.

On our last day in Peru, we were excited to see the dramatic landscapes of Colca Canyon and possibly observe condors soaring.


The scenery, while beautiful, was not as spectacular as we had hoped. Apparently, optimal viewing requires a multi-day hike into the interior of the canyon that’s way outside of our wheelhouse.
We were fortunate to come upon a family of condors and watched them take off right above our heads. Excellent!
From here it was back to the Arequipa airport, then to Lima, finally landing in Quito at the end of a very long day.

Goodbye Peru. We’ll most likely never see you again, but we will always cherish the memories of the weeks we spent with you. ♥ļø¸
75% Complete
Almost there... Enter name & email to reserve your spot.